"Stuffing Anabelle "" Boiled condensed milk "", 7%

Dukat's R&D department specialists have developed this product taking into account the complicated economic situation in the world, the crisis of the raw material base, and includes the most ideal balance of price and quality.

Excellent taste characteristics - has a pleasant taste of boiled condensed milk
Easy to use – thanks to its plastic and short structure, it is suitable for all types of dosing (automatic, manual)
100% thermostable at t up to 180°C, 85% at t 180-220°C
Perfectly mixes and combines with all fatty bases: cream fillings, whipping creams, spreads, butter, margarine, confectionery fat

Application area:
Biscuits: jigging, gluing, stuffing both before baking (closed products) and after
Muffins, cupcakes: decoration, stuffing before baking
Custard semi-finished products: stuffing
Butter, small-piece products: stuffing before and after baking
Cakes, pastries: jigging, layer, cream, decor
Frozen test semi-finished products: pancakes - stuffing
Marshmallow: in the form of a rod

Brown color
consistency - plastic
structure - short
mass fraction of fat, not less than - 7%
water activity, not more than - 0.8%
DM content (dry matter), not less than - 64%

corrugated box with polyethylene liner, 20 kg

Shelf life and storage conditions:
9 months at temperatures from 0°С to +10°С and relative air humidity not more than 85%