Apple jam High Standard

RANGE:
jam High Standard apple 66% solids

Application area:
production of rolls, cakes, pastries, cookies, gingerbread, wafers, sweets
production of pies, puffs, croissants, bakery products
production of gastronomic dishes and desserts
packaging and sale in its pure form

Packaging and expiration dates:
6 months at temperatures from 0°С to 10°С"