With fruits and berries 50%

Thermal stability: 100%
Consistency: heterogeneous (with 50% fruit and berry pieces), plastic
Structure: short
Solids content: not less than 40%

Cream products: cakes, rolls, pastries
Puff, rich, biscuit products: before and after baking
Cookies: stuffing and gluing
Zephyr, soufflé: stuffing
Soft waffles: gluing and stuffing
Frozen semi-finished products: pancakes, dumplings

Fruit and berry flavors:
Apricot, Orange, Cherry, Pear, Kiwi, Strawberry, Lemon, Raspberry, Peach, Apple, Pumpkin, Blackcurrant.
Fillins with several flavors:
Pumpkin-Cinnamon, Pumpkin-Sea Buckthorn

corrugated box 10 kg and plastic buckets of 6 and 13 kg

Storage conditions:
9 months at temperatures from 0°С to +10°С and relative humidity not higher than 80%